Name: Spring Citrus Dressing
Total time: 15 min
Yield: 10 people
Ingredients: 1/4 cup Frescolio Sicilian Lemon White Balsamic Vinegar; Juice and zest of half a blood orange; 1 tsp dijon mustard; 1/2 tsp fresh dill (chopped); 1/2 cup Frescolio Blood Orange Infused EVOO; salt and pepper (to taste)

Try this dressing on our Summer Citrus Salad!

Spring Citrus Dressing

Try this dressing the next time you're making a kale or spinach salad.

Spring Citrus Dressing

Try this dressing the next time you're making a kale or spinach salad.

Servings	Prep Time
10people	15minutes

Servings	Prep Time
10people	15minutes

Ingredients

1/4 cup Frescolio Sicilian Lemon White Balsamic Vinegar
Juice and zest of half a blood orange
1 tsp dijon mustard
1/2 tsp fresh dill chopped
1/2 cup Frescolio Blood Orange Infused Olive Oil
salt and pepper to taste

Servings: people

Units:

Ingredients

1/4 cup Frescolio Sicilian Lemon White Balsamic Vinegar
Juice and zest of half a blood orange
1 tsp dijon mustard
1/2 tsp fresh dill chopped
1/2 cup Frescolio Blood Orange Infused Olive Oil
salt and pepper to taste

Servings: people

Units:

Instructions

Combine everything but the olive oil and mix well.
Slowly drizzle in the oil while stirring until dressing thickens. Add salt and pepper to taste.

Recipe Notes

Try this dressing on your next spinach or kale salad with feta cheese, cherry tomatoes, sunflower seeds, cucumber and shallots!

This recipe uses our Blood Orange Infused EVOO and Sicilian Lemon White Balsamic Vinegar. You can substitute the Blood Orange EVOO for these other oils:

Please note: since all of our balsamics contain a small percentage of wine vinegar, we cannot guarantee that they are all being sourced from a vegan wine filtration process. The same goes for our wine vinegars (our Apple Cider Vinegar is the only vinegar we carry that does not contain wine vinegar, making it certifiably vegan). As such, our balsamics and wine vinegars may not be suitable for vegans. All of our oils, excluding the Bacon Infused EVOO, are suitable for vegans.