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Smoked Pitted Castelvetrano Olives

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Hardwood smoked castelvetrano olives jarred in a mild salt brine. These olives originally from Sicily are known for their buttery flavour and the smoke adds a hint of sharpness. They can be used in recipes, eaten as a snack or thrown into a martini.

Ingredients: Castelvetrano Olives, Water, Salt, Citric Acid.

250ml/8oz

$12.00

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Nutritional Info