Cold Smoked Olive Oil
Our Spanish Arbequina gets hit with a blast of hickory cold smoke to bring you this truly unique extra virgin olive oil. The aroma and taste of this oil impart wonderful creamy smokiness. Deliciously versatile, it is a fantastic complement to meats and vegetables. Drizzle over everything from chops to grilled vegetables, seafood, baked beans and even eggs! This is a fun olive oil to experiment with.
$6.60 – $41.30
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Description
Ideas for use
Grilled meats/veggies/tofu, scrambled eggs, marinades and grilled cheese sandwiches!
Use as a finishing oil in your next chili.
Drizzle over mashed potatoes or pizza.
Recipes
Cold Smoked Olive Oil can be used as a substitute in:
Nutritional Info
