Made in Italy with a Tuscan strawberry purée that is added to our rich Traditional 18 Year aged dark balsamic creating a flavour explosion of sweet and tart strawberries that perfectly balances the rich, pruney, and jammy balsamic base. It shines with fruity notes that make it the perfect pairing for just about any of our EVOOs. Our staff and customers love pairing Strawberry balsamic with Basil Infused EVOO to make the most delicious vinaigrette for kale, spinach, or arugula salad. The same combination is just as good when used as a marinade for grilled chicken.