Wednesday, August 28, 2019
7 PM - 9 PM
Join us on for an evening of food and learning, featuring the food artistry of Spreads by Rosie. Our EVOO and balsamic vinegar experts will take you on a guided tour of Frescolio, where you will learn about the history of EVOO and balsamic vinegar, what makes our products different from supermarket brands, and how to use our products in your cooking.
Enjoy a curated charcuterie board of meat, cheese, fruit, vegetables, jams and dips during our tasting evening. Talk with the owner, Chelsea, about the best way to put together a board of your own board at home.
Ticket includes a glass of wine expertly paired by the sommeliers at Banville & Jones.
*please email firstname.lastname@example.org if you’d like to be added to the wait list for a future event with Spreads by Rosie.